Breakfast, Brunch Cookbook Raspberry
July 5, 2017
makes 1 serving
2 pieces of bread (the thicker, the better)
Sliced brie cheese
2 slices of bacon, cooked
1 tablespoon of Bonne Maman Raspberry Preserves
Prep Time: 5 mins
Cook Time: 10 mins
Total Time: 15 mins
While you're letting your panini grill warm up, butter one side of each slice of bread.
Place the butter side down on the grill and layer with cheese and bacon.
Spread the raspberry preserves on the last slice of bread and place it on top of the bacon.
Close panini grill and cook according to the machine's directions (I took mine out when the light turned off).
Slice in half and serve warm!
Recipe by / Author: Kim
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