Pinterest Youtube Twitter Facebook Instagram Close Search Arrow Profile Profile colis-soigne Marker
Cake in a Jar
Prep Time 30 min
Cooking Time 0 min
Difficulty Easy

Ingredients

Directions

Mix the biscuit crumbs and melted butter together. Spoon the mixture evenly into the 4 Bonne Maman jars and press down firmly.

Mix the strawberries into the Bonne Maman Strawberry Preserves and spoon over the biscuit crumbs.

Add the lemon juice to the cream cheese and beat until soft and creamy.

Whip the cream and vanilla sugar together until just stiff. Add the cream cheese mixture and continue to beat until well combined.

Spread evenly over the top of the strawberry mixture. Refrigerate for at least two hours.

Decorate with extra strawberries and serve.

Note: This is ideal to pack and carry as a great picnic dessert.

Share
Please wait...